Red Ginseng Tea

Red Ginseng Tea

Made into fruit granule form by mixing glucose, vitamin C, and so on, besides red ginseng concentrate.

• Net contents : 3g × 25/50/100 sachets
• Raw ingredients and content : 10% red ginseng concentrate (solid 60% or more, ginsenosides Rg1+Rb1+Rg3= 4mg/g, homegrown), anhydrous crystallized glucose, vitamin C
• Country of origin : South Korea
• Composition rate of raw materials : 100% red ginseng (red ginseng root 70%, hongmisam 30%)
• Export use and others : 3g × 50 sachets